THE VOCELLI STORY: A RECIPE FOR SUCCESS
35+ Years of Authentic, High-Quality Flavors
Focusing on fresh, high-quality ingredients makes our Artisan Pizzas a step above the rest. From handmade dough tossed daily to our brand’s highly sought-after pizza sauce, we don’t just make pizzas; we craft them!
JOIN OUR JOURNEY
From the very start
Owner Varol Ablak makes his way to America in 1969, settling on the east coast along with his hard-working mentality and entrepreneurial spirit.
Hello, Vocelli
With a focus on bringing authentic Italian flavors and fresh ingredients to the people, the first-ever Vocelli location opened its doors in 1988.
Growing by the day
Vocelli was a hit! Just 5 years after launching, Vocelli had made its mark as a neighborhood favorite for authentic Italian flavors and began franchising in 1993.
Where are we now?
Today, Vocelli is a neighborhood staple across the entire country. With 80+ locations, 2000+ employees and continued expansion, Vocelli is a community (and franchisee) favorite!
THE PROOF IS IN THE NUMBERS
Locations
Sales
Employees
WHAT OUR FRANCHISEES SAY
With 80+ locations, a solid support system and a franchise we all believe in—Vocelli Pizza is the place to be. Be a part of a community of pizza-lovers that delivers nothing but friendliness, authentic Italian flavors and, well, amazing Artisan Pizza. Apply now ›